Sensitivities are non-allergic, non-celiac inflammatory reactions that can involve both our innate and learned immune systems. You could be eating a balanced diet without suspecting that the foods you are eating are actually causing problems. Food sensitivities may be the root cause of chronic fatigue, IBS, migraines and other chronic conditions.
With a thorough dietary history and specialized testing, we can often determine which foods are problematic and design a specific dietary plan to effectively eliminate them.
Learn more about specific testing which can be beneficial when dealing with food sensitivities.